Saving Native Bees to Save Diversity
Bees are one of nature’s biggest celebrities. They have been on the cover of Time magazine, written about in The New York Times, and featured in multiple documentaries with various celebrities. And there is good reason for it. Bees are responsible for the pollination of the majority of foods, including almonds, blueberries, avocados, and watermelons, as well as the pollination of many flowering landscape plants. Bees are a keystone species, and we need to rehabilitate their populations or face a serious change in the composition of our landscape and meals…which is not something I take lightly. Take away blueberries and avocados and I would have an anxiety attack. But my work is about much more than just saving the bees. It’s about biological design as everyday practice. It’s about changing policy and education to support the creation of living landscapes and not monocultures. It’s about diversity on all scales of life because diversity attracts diversity. And it all starts with bees.