You can’t have a lifestyle trend such as urban farming or edible frontyards without some controversy. Did you know that there really are many cities and towns with old bylaws or zoning codes that prohibit a person from actually eating any food they grow in their own yard! While some cities such as San Francisco, New York, Baltimore, Seattle and Detroit have begun to change laws and policy in support of urban agriculture, and as this trend continues to thrive because of food safety and security issues, the growing foodie locavore movement and urban hipster cred, many citizens in other cities and towns have been threatend with jail time or fines for planting a garden or organic farm on their own property.
In less than 30 years, Taipei, Taiwan has undergone significant transformation in its cultural identity, its urban design, and its regional transportation systems. Taipei, the largest city of Taiwan, lies on the Danshui River 25 kilometers across the Taiwan Strait from China. Taipei City has approximately 2.6 million residents, and the metropolitan region has just shy of 7 million people. While Taipei is not the largest city in the world by any stretch of the imagination, the city is one of the most densely packed, due to the natural hilly topography and limited areas upon which to build city structures.
In the recent post, A Growing Concern, in The Earth Island Journal, Sena Christian raises legitimate questions about the national urban agriculture movement. She states that farms and community gardens in city centers seem to have struck a chord with the American public and have become media darlings attracting big grants from major philanthropies and the support of upscale chefs.
Architecture for Humanity is a nonprofit organization with the mission of building a more sustainable future through the power of professional design. Often using competitions as a platform for innovative ideas and projects AFH launched its first landscape based competition earlier this year ‘ Safe Trestle’.